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UTD's student-run newspaper since 1980

The UTD Mercury

UTD's student-run newspaper since 1980

The UTD Mercury

UTD's student-run newspaper since 1980

The UTD Mercury

Seasonal changes

Seasonal changes

November 1, 2016

We're about a month into fall, and, surprisingly, it's feeling a bit like it in Texas. I love fall. I love the warm, autumn colors, the robust and comfortable food, and the warm, cozy knits and comfortable...

Members of UTD’s Gourmet Club gather several times per semester to catch up and share a meal. The club also teaches students how to cook healthy and affordable food. Photo by Chris Lin | Mercury Staff.

Gourmet Club offers taste of home

September 6, 2016

It was 7 p.m. in the Student Union. The regular hustle and bustle was in full swing. Behind the doors of the Gemini Room, however, a warm family dinner was underway. The Gourmet Club had its first meeting...

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